Spinach Soup

I got back from the gym this evening with a singular vision: Spinach soup. I don’t think that I’ve ever even eaten spinach soup before, yet I was filled with this wild desire. So I looked online. There is wide variety among the available recipes for spinach soup. It is a dish eaten either hot or cold. It either requires a food processor, or it does not. It may be flavored with ginger, nutmeg, or parsley and salt and pepper.

I made the hot version, cooking carrots, potatoes, onions and peppers “until soft”, then adding spinach, parsley, and dill. It was pretty good. A rich broth, very nutrient filled.

Then, there was robot night. It was good to be, once again, among my peeps. In a place where I am accepted with some degree of honor for finding this pretty damn amusing.

And tomorrow, to Kalamazoo, for a wedding of a cousin in law. W00+.

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