redmed and I took a class on vegetarian indian cooking last night, and it was the best EVER. There were about 9 students and one instructor. We met in the large kitchen of a local church. The instructor brought a couple bags of ingredients, and taught us how to make dinner. Our bit was the Chana Masala (chick peas in a tomato / onion sauce). It rocked, the food was great, and we went home stuffed and happy.
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